Thursday, January 1, 2009

Hey.. What's Cooking??

Ever heard of that show before? Dulu mase kecik2 slalu ade kat tv. Maka, lastnite adela cooking show sket di dapur saya yg chumel itu but without camera. hehehe.. Cooking has been my chores since I moved to Kerteh n apparently I’m enjoying it. Penat2 tuh, normal la but it gives u satisfaction sbb u prepared it urself. Tp sometimes, nak gak dine-out. Hehehhe…

Coming back to cooking, I’ve prepared 2 dishes last nite, for dinner. Love 2 cook doesn’t mean u r good or already an expert. Sebabnye, like myself, my 1st trial alhamdulillah menjadi. But when it comes 2 my 2nd time, ade je cacat celanye. So, I guess it’s either overconfident or telupe secret ingredients yg dicampakkan ke dalam kuali. Jd, since last nite, I managed 2 cook dgn sedapnye (as per Papa’s evaluation n appraisal.. eceh… Papa ckp sedap woooo), maka saya berazam 2 jot down the recipes. So that my 2nd, 3rd, 4th n seterusnye menjadi!! Actually, dah lame nak bukukan my successful recipes tp xberkesempatan. Btw, Papa has been my dish advisor, n sometimes my helper while I’m in the kitchen ketika I tgh kalut2. Thanx, dear!!

Owh, n also, this entry is dedicated to my fren, a working-mum yg berazam utk prepare a home made food for her son. Dan juga working mum yg lain. :)

My rule of thumb, it must be easy to prepare n easy to cook but still tasty n healthy. Cayalah…
N my dishes are………

Lala Masak Cili & Sup Cendawan!!!! Slurpppppp……

Aiseh, xsempat nak amik gambo semlm sbb we were starving mcm ape je. Tambahan pula, Cik Iman pon nak join mkn skali. Siap ketuk2 meja lg. Hehehe……

Nway, cara memasaknya adalah seperti berikut ye…

Lala Masak Cili

1kg lala
5 biji cili merah - blend
4 biji bawang besar (or sederhana besar) - blend
2 tangkai serai (small size, if besar 1 tangkai will do)
1inch halia- blend
1 sudu oyster sauce
Cooking oil
Garam secukup rasa

1. Tumiskan blended cili merah, bawang besar, halia. Masukkan serai n oyster sauce skali ye. Tumis sampai tul2 masak
2. Masukkan lala n gaul hingga sebati.
3. Letak garam n biar diorg MESRAAAA for 7 min or so!!!! N DONE!!

P/S: Tips nak sedap, masak blended stuff lame2 sket. If kering, tambah air n biar sejat balik. Since we are working mums, blend je sume, xyah tumbuk2 gune lesung. Of course it taste better if u use lesung, but time is precious my fren. N since we are working mums, tumis je sume skali. Xyah nak tumis bawang sampai naik bau, pastu br masukkan cili etc. Mau berjanggut kite dok kat dapur nanti. :)

Dish seterusnye...


Sup Cendawan

2 genggam cendawan segar
2 biji bawang besar (or sederhana besar)
2 ulas bawang putih
1 tangkai serai
Sekeping daun limau purut
Sebiji limau nipis
Garam secukup rasa
Olive oil (utk tumis)
Air secukupnye


1. Tumis bawang besar, bawang putih n serai. Masukkan air, biar sampai didih
2. Masukkan cendawan, daun limau n biar sampai masak.
3. Letak garam n perahan limau. Kacau2. DONE!!

P/S : I purposely cook this soup without chilies or pepper sbb nak suap Iman skali. N she loves it!

So, peeps, there u go. 3 easy steps to cook. Senang giler. Yg paling best, those dishes, xyah nak tgk2 sgt. Main campak2 je. Kacau skali skale jek. U can clean up while cooking.

OK ladies… Let’s get cooking!!!

Btw, will update my recipes from time to time. Kalo adela...

P/S: Hopefully, it will still be delicious for my 2nd time. Huhuhu…

2 comments:

JOELY said...

ala..che ah..aku pon lebih kurang ko je...1st time masak sdap...lps2 tu sure xsama dah cam first time...xpe2..practice makes perfect...memasak itu mudah dan menyeronokkn bukan?? (tiru icip2 tv3 nyer slogan)

ibu iman said...

hihihi.... tula, cooking is fun... :)

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