Tuesday, February 3, 2009

Piece of Cake~~

My cooking routine has changed. I no longer wake up early in the morning to cook, instead, I’ll cook after coming home from work. Only to spare 30 mins for 2 types of dishes n masak nasi. Time is limited, so main campak2 jela.

So, one of my ‘campak2’ dishes for lastnite was AYAM MASAK KICAP!!!

How to cook it?


Half chicken (cut into small pieces)
2 cloves of garlic (blend)
3 biji bawang merah besar (blend)
2 inches of ginger (blend)
1 teaspoon of black pepper (blend)
3-4 tablespoon of kicap manis Cap Tamin (secukup rasa)
2 keping asam keping
1 cup of water

1. Marinate the chicken with blended stuff, kicap manis n asam keping for 10 mins
2. Panaskan minyak n masukkan marinated stuff n stir till well-mixed.
3. Pour in water n stir. DONE!!

There u go, 3 easy steps. S-I-M-P-L-E
Xyah letak kicap or gula sbb kicap tu is inclusive with those tastes. Nyum nyum~~

P/S: Aiseh, still no picca this time. Huhuhu…


papa @ Duyong-A said...

wah... sedapnye... lame dah x mkn masakan ibu.. kat sini asyik mkn dlm polisterin je... xpe, nnt balik bleh mkn masakan ibu puas... nyum2....

Anonymous said...

Salam Che Ah,
Wahhh.. keja mana pula ni? Sorry. May miss the info.

Patutlah ayam masak kicap saya tak sedap sangat tadi. Lupa campak halia!! Hahaha.

Anyway, you have been tagged. Sorry! :p


im_an_ibu said...

Salam Kak Ira,

Skang keje ngan consultant. Need to proceed with my lifey.... eceh... hihihihi

alamak!! tagged??!!! ape tuh... hahaha.....

lilo said...

kalau substitute kicap manis tamin with kicap manis kipas udang.. leh tak? =P

im_an_ibu said...

urm, leh je kot tp to me kicap kipas manis udang is rather too sweet. perhaps u can put not too much n just add more water. :)


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