My cooking routine has changed. I no longer wake up early in the morning to cook, instead, I’ll cook after coming home from work. Only to spare 30 mins for 2 types of dishes n masak nasi. Time is limited, so main campak2 jela.
So, one of my ‘campak2’ dishes for lastnite was AYAM MASAK KICAP!!!
How to cook it?
Half chicken (cut into small pieces)
2 cloves of garlic (blend)
3 biji bawang merah besar (blend)
2 inches of ginger (blend)
1 teaspoon of black pepper (blend)
3-4 tablespoon of kicap manis Cap Tamin (secukup rasa)
2 keping asam keping
1 cup of water
1. Marinate the chicken with blended stuff, kicap manis n asam keping for 10 mins
2. Panaskan minyak n masukkan marinated stuff n stir till well-mixed.
3. Pour in water n stir. DONE!!
There u go, 3 easy steps. S-I-M-P-L-E
Xyah letak kicap or gula sbb kicap tu is inclusive with those tastes. Nyum nyum~~
P/S: Aiseh, still no picca this time. Huhuhu…